Delicious. Creative. Honest
These sourdough rolls are perfectly sized slider rolls but can easily be used as a dinner roll; they taste fantastic with a knob of butter dipped in your favorite soup or used to soak up the last morsels of a delicious curry. A bit of decadence with the addition of a sprinkling of tasty cheese over the top just prior to baking finishes these rolls of nicely and goes well with the tang of fresh sourdough bread. Unsurprisingly, these do not last long in our household.
This sourdough discard crackers recipe is another sourdough starter recipe that is quick and easy to whip up and out onto the servery. Demonstrated with a plain salt as well as a Za’atar spice blend topping, these crackers are thin and crispy and perfect for your next cheese platter or even just as a quick appetizer or snack.
Sourdough chocolate chip cookies. These are a soft baked cookie with a slightly sour tanginess. Super delicious and terribly addictive – one is not enough, lucky this recipe makes 30!
Using homemade sourdough starter discard, these pizzas are crispy and delicious and very simple to make. The super bonus is it can use up heaps of starter discard and the pizza bases can be frozen!